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Archive for the ‘Millsap Farm Volunteers’ Category

Confessions of a Squash Murderer. Our dear intern Rachel posted this wonderful blog entry on winter squash how to, check it out!

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Mexican Butternut Squash by Trisha served at lunch today 1 med- lg  butternut squash peel and quartered Place in baking dish and drizzle with olive oil Sprinkle w taco seasoning and a bit of cinnamon Bake for 30-45 min in 350 degree oven or until soft Cool slightly and Squish with a fork, pour a [...]

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The date for the fall potluck and harvest celebration has been set: we’ll be gathering at the farm Saturday evening, October 15th. We’ll get together starting around 5-5:30, with dinner starting at 6p.m. Potluck style dinner, so bring your favorite dish, perhaps with local ingredients… We’ll have hay rides, a bonfire, farm tours, and a [...]

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Images by Nate Luke

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Michelle Jaeger was spent Tuesday afternoon, running the John Deer mower. She is 37 weeks pregnant and ready for baby Jaeger to come if it is ready.  So she was willing to get some much needed mowing down to help get the grass back down to a manageable level in the large south field.  Her husband Aaron, Shaun and Sarah planted [...]

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Yesterday we moved two of the high tunnel to field five.   Our high tunnels are 12 x 32 and involve a bit of maneuvering to get them moved.  This spring has been much colder then the ones in the past and we have even had frost these past two nights.  This is a few weeks after [...]

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Fresh means Local These days, “fresh” seems to mean fresh off the truck from California, and “local” is anything east of the Rockies and west of the Atlantic.  For us, fresh means that the produce we hand-picked at 7 in the morning is at your door by 7 in the evening. Furthermore, we grow only [...]

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We will be at the farmers market in the SE corner of the mall parking lot Saturday morning.  We will have eggs, green onions, red onions-these are sweet, and the coveted sweet spring spinach, and a few other things.  Lesley and Kelsey will be holding down the stand for us!

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Farmer Curtis has been keeping really busy helping the next generation and the generations after that learn about sustainable farming and gardening.  We had New Covenant students out on the farm Tuesday.  Curtis volunteers weekly at PV on Thursday morning and Wendy Anderson’s class from Drury Thursday afternoon.  Curtis loves pouring back into the community by encouraging [...]

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Well the rain fell for 40 days, okay not 40 and we are so thankful it wasn’t since 5 days was more then enough.  Our farmland is rather high up on this plateau and the fields still had standing water across them.  We had damp-off kill some of our cucumber plants in low tunnels, we will have to replant. [...]

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