In today’s harvest, we have the following;
Japanese Turnips, a new crop of these delightful salad turnips from the greenhouse
Kale, mostly Winterbor, with some Redbor
Head Lettuce, Flame variety
You’ll notice some new faces around the farm these days; our new class of apprentices have arrived on the farm this week. We’ve got a wonderful crew, who are eager to help out, and eager to learn. If you’ve got the time, I encourage you to get to know them.