In today’s harvest you’ll find;
Spinach- this is the highlight of all winter shares if you ask me, I love our winter spinach, which is sweeter and has more heft than spring spinach, and is a delicious addition to any salad.
Head Lettuce- Magenta Summercrisp head lettuce, large delicious heads of lettuce, perfect for salad or lettuce wraps.
Bok Choi- Juicy delicious stir fry mainstay.
Bell peppers- red and green
Butternut squash; great in soup or try the butternut cornbread recipe on our blog. https://millsapfarms.wordpress.com/2011/03/14/dairy-free-butternut-squash-corn-bread/
Swiss chard- this is the white variety, they are all great for sauteing, or using in any recipe which calls for cooked greens. you can also check our blog for a nice description of the benefits and history of chard. https://millsapfarms.wordpress.com/2011/11/08/swiss-chard/
Red potatoes from the Amish produce auction.
Onions- candy variety,from our fields, in storage in our cooler since July.
Pink Celebration Radishes- these giant radishes are great in a salad, and also great saute’d, pickled, or in a soup; check out our blog for great cooked radish recipes.
Leeks; very mild onion flavor, often used for potato leek soup.
Rhubarb; often considered a fruit, with a delightful sweet tart flavor.
Hope you enjoy the veggies,