Beginning of the 2013 summer CSA

Today is the beginning of the 2013 summer CSA. The share is bountiful, including lots of luscious greens, asparagus, and other goodies. Included in today’s harvest is;

quarts_of_strawberriesBaby Arugula; this makes an excellent salad addition, or is also great as a topping on home made pizzas, or in pesto.

Head Lettuce, several different varieties, from romaine to buttercrunch.

Kale, two different varieties to choose from.

Asparagus, mostly fresh from our fields, with a few additional bundles from

Early Asparagus

Early Asparagus

Zucchini, yellow or green variety, from our greenhouses.

Cilantro or oregano

Japanese Turnips, organically grown from Show-me produce, a delicious salad type turnip, sweet, crunchy, unlike any turnip you’ve had before.

Whole shares only;

Choice of beets or radishes

Additional head lettuce and kale

Green onions

Chard

Parthenocarpic zucchini

zucchini

Bok Choi: great for stir fry or cole slaw.

Green Garlic, some from our friends at Yang Farms, and some from ours, both organically grown.

Fruit share today is Fresh Strawberries, conventionally grown by Browns Berries and Boz’s Berries, both from Miller MO. We will have a limited number of quarts for sale at the farm, $5/quart.

We’ll see you at the farm for pick-up between 4 and 6pm. If you are unable to make it to the pickup, please give me a call at 8390847 before 6pm, and we’ll set your share aside in the cooler with your name on it for later pickup. We are excited to see

Chard

Chard

those of you who we haven’t seen in a while, and to meet the new members. Thank you for letting us be your farmers.

Curtis and the farm crew.

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