Harvest June 4th

In the harvest today;

Radishes;  if you’re like me, and raw radishes are a bit spicy for your taste, try them saute’d with butter!  We discovered this one winter when we had way too many radishes, and it’s become one of the standards on our table in the spring.  It kills the spicyness, but leaves the juicy sweetness.

Head Lettuce, either Red Sails or Tango, both of which are large, loose head varieties

Baby Salad Mix; an all lettuce mix this week, which has lots of sweetness and flavor.

Red Russian Kale

Summer 2013 full share for week 3

Summer 2013 full share for week 3

Knob Onions (something between a green onion and a bulb onion)

Choice of dill or mint

Whole shares only:

Chinese Cabbage

Zucchini

Asparagus/cucumbers

Spinach

Pea Shoots

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