We are already sold out for tonight but in case you are one of the lucky who will be here, this is what we are cooking. Get your reservations in for next week at millsapfarms.com.
What’s Cooking Tonight for Millsap Thursday Night Farm Pizza?
Spinach Pesto topped with sliced portabella mushrooms, green onions ,Italian sausage, mozzarella
Melted mozzarella, roasted chicken, then covered with avocado Caesar salad
Spring Asparagus Pie
Homemade garlic aioli, caramelized onions, fresh oregano, shaved asparagus, Fontina cheese and freshly ground Black pepper
Homemade Millsap red sauce all covered with mozzarella cheese
In case of cancelation because of rain we will post here and on our Facebook!