The beef share is genuine grass finished Highland Beef, which is known for it’s flavor, lean nature, extra high protein, and low cholesterol (actually lower than chicken in tests). These cattle are raised entirely on forage, and are free of pesticides, growth hormones, and antibiotics. Emmanuel and Lydia Schwartz, an Amish couple from Eldorado Springs, raise these great cattle, and are offering Full shares, 1/2 shares, and 1/4 shares of beef this summer. The beef share will include Monthly distributions six times this summer; The beef share is ALWAYS picked up at the FARM! Please plan accordingly!
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- Summer CSA Shares are available now!! Join our Community Supported Agriculture program and get a box full of deliciously fresh and healthy produce raised right here in the Ozarks. Four pick up options are available 1. You can have your box delivered to your door 2. On farm 3. Rountree Neighborhood 4. Farmers Market of the Ozarks. We would love to be YOUR FARMERS! Link in bio to join us!!Community Supported Agriculture, CSA, we grow good healthy food for you!!! Time to sign up for our CSA, you will get a weekly box of fresh produce May through October. Weekly you select what’s coming home to you, so if you are having a dinner party need more lettuce, no problem, you can swap your squash for more salad fixing! https://www.harvie.farm/signup/millsap-farms (link in bio) Have questions, just shout, we love for you to join our CSA!!@sbc_brewview Have you tried our new Root Down Salad? It is quickly becoming a fan favorite! Roasted @urbanrootsfarm Farm and @millsapfarm root vegetables served warm, with fried Brussels sprouts, and tossed in a bacon vinaigrette, with a side of @theartisansoven1 bread . . #eatlocal #supportlocal #locallove #localfarmers #farmtotable #local #veggies #instafood #instagood #foodphotography #foodporn #foodpicoftheday #picoftheday #foodpic #brewpub #springfieldbrewingco #downtownsgf #springfield #missouri #drinkMObeer #craftbrewedintheozarks #drinklocal #cheers #417land #417eats #feast #lovespringfieldMarket Time @fmozarksWanting to tour or learn more about growing organic veggies in the Ozarks? Well you are in luck because today is our Free Farm Walk from 1 -3!! Come today to learn about how we prepare their fields for growing tons of organic vegetables. In 12 years of farming they have tried everything from moldboard plowing to raised black plastic mulch beds to zero tillage. Come hear from Curtis about the good, the bad, and the ugly of each approach as we walk the fields and see what they are doing this year. We will cover tractor tillage with plows, discs, rototillers, and S tines, we will talk about walking tractors, power harrows, flail mower’s, and we will talk about cardboard mulch, deep compost systems, and other no-till approaches.Ice in the farm sink this morning
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