Tag Archives: beet

If you Carrot at all

If you carrot all get to FMO (Farmers Market of the Ozarks) and lettuce show you how to make your Valentine’s heart Beet for you! See you from 9-1 Your Kaleing Me!

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Last Summer share Week 24

Tuesday is the last Summer CSA harvest for 2012.  It has been a very challenging season, with much less water than we needed, and very high temperatures, which dramatically decreased the tomato, green bean, lettuce, and carrot harvest.  On the … Continue reading

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Beet Hummus

By CSA member Tim Caldwell-Almaraz Ingredients: 4 medium sized beets, scrubbed clean 3 Tbsp Tahini sesame seed paste 4 Tbsp lemon juice 2 small cloves garlic, chopped fine 3 Tbsp of Lemon Juice 1 Tbsp Ground Cumin Big pinch of … Continue reading

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About Beets and Heirloom Tomatoes, and Recipes too!

Heirloom Tomato Heirloom tomatoes are remarkably flavorful, which are grown from old-fashioned varieties, they come in all shapes, sizes and color, most are on the ugly side. But on this one, do not judge by appearance alone, most heirlooms are … Continue reading

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Gorgeous Beet Apple Salad recipe

4-5 med beets cooked skinned and cut into large chuncks 1 large apple cut into large chunks- tart is good 1/4 cup onion Dressing 1 Tbl oil 1 tsp balsamic vinegar 1/4 tsp salt 1 tsp Dijon Mustard 11/4 cup … Continue reading

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Summer CSA Shares

 We’re excited about the upcoming growing season, and are already ordering seeds, starting plants, and finalizing summer plans.  We’ve spent the winter months researching, studying, attending conferences, recruiting apprentices and interns, renovating greenhouses, revising planting schedules, and all the other … Continue reading

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August 4 harvest

Today’s harvest should include: Yellow squash cucumbers eggplant bell peppers jalapenos banana peppers green beans large tomatoes cherry tomatoes arugula watermelon red and yellow onions chinese red noodle beans basil Sweet corn greenhouse melons, either sun jewell or Petit Gris … Continue reading

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July 28 harvest

Todays harvest should include: yellow squash greenbeans arugula carrots potatoes bell peppers jalapeno basil melons tomatoes cucumbers eggplant onions Looks like it might be yet another wet harvest day, but no complaints here, I’d rather be in the rain than … Continue reading

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Roasted Beets

Roasted beets: Scrub beets. Cut stems to 1″. Roast in foil 50-60 minutes; cool. Peel (the skins “slip”), then slice. Mix 1 Tbsp. melted butter with 1 Tbsp. orange juice concentrate; stir in sliced beets to coat the beets. Member … Continue reading

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Beet Salad

Beet Salad Originally uploaded by kerner Can you believe I’ve never eaten a beet before? I chopped the beets (2 weeks worth) into 1 in. cubes, tossed with olive oil, salt, and pepper, then roasted them at 400 degrees for … Continue reading

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