Get Updates From the Farm!Click Here to sign up for our Newsletter.
- What a beautiful day to come see your farmers at the Farmers Market of the Ozarks 8-1.Uncovering goodness! Floating row cover and plastic kept these babies growing!Leaves 🍁 leaves, we want your leaves! Drop them of at Amanda Owen and Ryan Owen’s house at 626 S Fremont. There will be a large dump trailer parked in her drive, empty your bags into the trailer. Please do not throw the bags in the trailer. We will haul them out to Millsap Farm once it is full! Thanks for helping us grow more organically raised produce for the Ozarks!! If you notice it is getting full text Curtis at 417839-0847 so we can arrange to dump it and bring it back! Also you are welcome to bring them out to the farm, just follow the signs and dump your leaves back by the pigs.Newest licensed driver you’ll!! Happy birthday to this sweet 16 year old!!Happy birthday to you dear one!! We hope you have a beautiful day!!Floating row covers make it possible for us to grow yummy produce during the colder months!
Millsap Farm Contact InfoFeel Free to email us with questions firstname.lastname@example.org
Tag Archives: hot pepper
On our homemade pizza dough, tonight we will repeat a favorite from last week, Hot Pepper Pizza features Willow Mountain Mushrooms, our roasted peppers, our homemade red sauce and pepper jack cheese Dove Creek Pizza Features Dove Mountain’s Reliance grapes, Terrell Creek’s … Continue reading
Tuesday is the last Summer CSA harvest for 2012. It has been a very challenging season, with much less water than we needed, and very high temperatures, which dramatically decreased the tomato, green bean, lettuce, and carrot harvest. On the … Continue reading
We’re enjoying the flood of summer crops, including tomatoes, eggplant, and bell peppers. Irrigation continues to be pretty much 24/7, and we keep praying for rain. Meanwhile, the crops continue to be productive, and the heat has returned to average, … Continue reading
We’re excited about the upcoming growing season, and are already ordering seeds, starting plants, and finalizing summer plans. We’ve spent the winter months researching, studying, attending conferences, recruiting apprentices and interns, renovating greenhouses, revising planting schedules, and all the other … Continue reading
Avocado Pineapple Kale Salad/Wraps with Black Beans and an avocado lime dressing Aldi has a great deal on avocado $.29 this week and last week they had pineapples$.99 so since we can’t grow them, we really enjoy them when we get the chance. In … Continue reading
Remember we are currently signing up our Winter CSA. We would love to have you join us, we are excited to be able to offer home delivery for the 1st time. If you have any questions please do not hesitate … Continue reading
The first Winter 2009 Community Supported Agriculture pick-up will be tomorrow between 4 and 6 p.m. If you’ve been a member this summer, this is old hat, as I don’t expect there to be any big surprises. If you are … Continue reading
Once again, a rainy harvest day. In today’s share, we have: Arugula Easter egg radishes Kentucky blue pole beans Tomatoes (slicing) red chinese beans cucumbers eggplant onions anaheim or jalapeno peppers yellow squash or butternut sweet banana peppers bell peppers … Continue reading
Today’s harvest should include: Yellow squash cucumbers eggplant bell peppers jalapenos banana peppers green beans large tomatoes cherry tomatoes arugula watermelon red and yellow onions chinese red noodle beans basil Sweet corn greenhouse melons, either sun jewell or Petit Gris … Continue reading
Tomatoes Cherry tomatoes (yellow and red) Greenbeans Cucumbers Yellow Squash Zucchini or Bell Pepper Arugula Eggplant Basil Scallions (green onions) Jalapenos Potatoes Onions Carrots (first time)