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- 3.5 years waiting for this day to happen. Amidst the COVID-19 heightened precautions Monday morning my dad is due to receive a gentleman’s kidney. Will you join in praying for this gentleman who was in his 50’s and his wife and kids. The depth of his life giving donation is astounding. Please also pray for my dad, I had to leave him at the door and didn’t even kiss him (covid). Please pray for the team of doctors and nurses who will serve to bring dads body back into health. Pray safety and protection over him. My heart is settled and I rest because I know it is in my saviors hands. Spring is a perfect time for new life. #kidneytransplant #lifegiving #3.5yearswaiting #kidneydisease #barnesjewishhospital #transplant #beaorgandonorsavealife #organdonation #kidneyfailure #kidney #gratefulPosted @withregram • @krwd79 Got rid of our yard waste and brought home these beauties. Thanks @millsapfarm for brightening our day. #stayhome #covid_19 #local #smallfarm #supportlocalMarket Time come get your sunshine. These little bouquets are only $4 come see us!Carrots, spinach, chard,lettuce, celery, parsley, fennel, salad mix, radish, rosemary, scallions, nasturtiums, mini bouquets, mix flower bouquets and ranunculus bundles are currently available for preorder online. We will set them aside them for you @fmozarks. Get your order in now! https://app.barn2door.com/e/Qna03/allFlowers and produce available now for pickup tomorrow at FMO! Come shop local with your farmers at Farmers Market of the Ozarks! https://app.barn2door.com/e/Qna03/allHome delivery of produce and flowers ends at 7am. Did you get your order in? If not do so now
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Tag Archives: lettuce
News for the Farm: Happy first week of spring! We’ve moved from wishful thinking to no time for thinking. Working the ground and planting have become our top spring priorities. Warm weather and green does not mean we suddenly have … Continue reading
News from the farm: Hello friends. The Farm spent much of the last two weeks antsy for spring to arrive. On two of the coldest days we headed to the woods and gathered mountains of firewood that we hope we … Continue reading
If you carrot all get to FMO (Farmers Market of the Ozarks) and lettuce show you how to make your Valentine’s heart Beet for you! See you from 9-1 Your Kaleing Me!
Today’s share is full of fall greens and roots, just right for soups and oven roasted veggies. Sounds pretty good on a day like today, with the wind blowing and the temperatures dropping. All shares Napa Cabbage; we love this in … Continue reading
Tuesday is the last Summer CSA harvest for 2012. It has been a very challenging season, with much less water than we needed, and very high temperatures, which dramatically decreased the tomato, green bean, lettuce, and carrot harvest. On the … Continue reading
Millsap Farm with be at FMO which is between Houlihans and Hilton Garden Inn from 7:30-1. We will have loads of produce, you will find us across from our normal spot, we have been moved just a bit. Everything we raise, we … Continue reading
We’re excited about the upcoming growing season, and are already ordering seeds, starting plants, and finalizing summer plans. We’ve spent the winter months researching, studying, attending conferences, recruiting apprentices and interns, renovating greenhouses, revising planting schedules, and all the other … Continue reading
Greetings from the very damp farm. Looks to be a wet harvest day, with no sunshine in sight. No problem though, at least it’s not 14 degrees, like it was last week. The greenhouse crops are still growing pretty well, … Continue reading
Todays harvest included Hakurei white turnips Baby lettuce mix Cosmic Purple Carrots Black Spanish or Hailstone radishes Jerusalem Artichokes Sweet Potatoes Choice of Spaghetti, delicata, or Acorn winter squash Swiss Chard Tomatoes Green Onions