Category Archives: Recipes

Rosemary Shortbread Cookies by Valerie

Got some fresh rosemary in our CSA share this week (thanks CurtisandSarah Millsap!) and my friend Jacque recommended I try some rosemary shortbread cookies. All I can say is “Where have you been all my life?!?” (And of course I … Continue reading

Posted in Recipes | Tagged , , , | Comments Off on Rosemary Shortbread Cookies by Valerie

Spinach Stuffed Sweet Potatoes

4 med sweet poataoes scrubbed 2 heads of garlic sliced thin 1 onion peeled and chopped 1 T olive Oil 2 handfuls of fresh spinach chopped 2T feta crumbled Terrell Creek cheese is the best! 2 T blue cheese crumbled … Continue reading

Posted in Recipes | Tagged , , , , , , | 1 Comment

Ginger Cabbage Sriracha Salad

Ginger Cabbage Salad Ingredients: Chinese Cabbage: grated, or sliced thin 2-3 Carrots grated Apple- cut in French sticks Turnips- optional, grated Dressing 1 Tablespoon ginger- zest 1/3 cup Mayo A splash of Sriracha hot sauce 1tsp apple cider vinegar 1tsp … Continue reading

Posted in Photos, Recipes | Tagged , , | 1 Comment

Savory Butternut Squash and Black Bean Burritos

We often cook black beans in bulk in our roaster pan, then we have them available to add into all kinds of things. One of our favorites are these burritos1 Tablespoon olive oil1/2 onion chopped3 cups butternut squash, peeled, cut … Continue reading

Posted in Recipes | Tagged , , , , | Comments Off on Savory Butternut Squash and Black Bean Burritos

Caramelized Turnips-Yum my kids say! + Parmesan Spaghetti Squash

So you have turnips in you CSA share, you know to put them in soups but you are wondering what else. Well let me help, the farm crew and especially my kids found these turnips delicious! 3 cups of peeled … Continue reading

Posted in Recipes, This week's Harvest | Tagged , , , , , , , , | Comments Off on Caramelized Turnips-Yum my kids say! + Parmesan Spaghetti Squash

Carrot and Daikon Ginger Slaw

                                      Millsap Farm Carrot and Daikon Ginger Slaw Ingredients: 1 Daikon Radish- shredded 5 Carrots- shredded 1 Tb ginger shredded 1/3 cup Mayo splash of sriracha 1tsp apple cider vinegar 1tsp soy sauce (or Braggs) juice of ½ lime pepper … Continue reading

Posted in Recipes | Tagged , , , , , | Comments Off on Carrot and Daikon Ginger Slaw

Blake’s Cream of Cold Weather Soup with Braised Greens

 Millsap Farm  Blake’s Cream of Cold Weather Soup with Braised Greens Ingredients:2-3 medium turnips 1 daikon radish 1 bunch of kale 1 large onion 4 cloves of garlic 6 cups vegetable stock ½ cup yogurt or cream juice of a … Continue reading

Posted in Recipes | Tagged , , , , , , , | Comments Off on Blake’s Cream of Cold Weather Soup with Braised Greens

Eggplant Zacusca or Moussaka

An enormous pot of Zacusca is truly fantastic. Spread it on bread, use over pasta, in ravioli, as base for tarts or quiche. Romanian Eggplant Zacusca Makes about 3 pints 4 medium eggplants 2 green bell peppers 4 red or … Continue reading

Posted in Recipes | Tagged , , , | Comments Off on Eggplant Zacusca or Moussaka

Roasted Eggplant Chickpea Soup

My mom brought this soup to my attention, just in time for fall http://www.marthastewart.com/332310/roasted-eggplant-and-chickpea-soup INGREDIENTS 2 medium eggplants (about 1 1/2 pounds total), peeled and cut into 1-inch pieces 1 small yellow onion, diced medium 2 garlic cloves, unpeeled 6 … Continue reading

Posted in Recipes | Tagged , , | 3 Comments

Salsa war at FMO Saturday morning

We will be at market with produce produce produce, but in addition to that, our very own intern, Jennifer has prepared some salsa for the salsa war. Come by, sample the salsa and vote for us if you like it! … Continue reading

Posted in Recipes, Uncategorized | Tagged , , , , , , , , | Comments Off on Salsa war at FMO Saturday morning